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【Guideline】Middle East Consensus Statement on the Prevention, Diagnosis, and Management of Cow's Milk Protein Allergy
103932016/05/08
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Published
2014.6.30
Abstract
An allergy is a hypersensitivity reaction initiated by specific immunologic mechanisms [1]. Food allergies affect both adults and children and can be defined as an adverse health effect arising from a specific immune response that occurs reproducibly on exposure to a given food [2].
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